Kamwangi PB (GREEN)

Embark on a captivating journey to the heart of Kirinyaga, Kenya, where the-Kamwangi Coffee factory has been crafting exceptional coffee since its establishment in 1983. With a membership of 1500 passionate individuals, this renowned coffee haven sits at an elevation ranging from 1100 to 1800 meters above sea level, boasting ideal conditions for the cultivation of the most delightful coffees on Earth. Here, the coffee beans undergo a meticulous washing and fermentation process, which takes place in the shade for a period of 24 to 36 hours. This careful stage allows the beans to develop a distinct character while preserving their inherent sweetness. Following this, the beans bask under the radiant sun, laid on drying beds for a span of 12 to 20 days, depending on the climate. With every sip of coffee from the Kamwangi Factory, be prepared to be enchanted by its exceptional sweetness and the tantalizing symphony of citrus notes that dance upon your palate. The careful craftsmanship of the dedicated farmers and the meticulous processing at Kamwangi Coffee factory converge to create an extraordinary cup that will elevate your coffee experience to new heights.